Sesame Tofu with rice

Ingredients

  • 16 oz tofu
  • Cornstarch
  • 1/2 tablespoon sesame oil
  • 1 tablespoon veggie oil

Sauce

  • 1/4 cup soy sauce
  • 1/4 cup water
  • 2 teaspoons honey
  • 1.5 tsp sambal oelek
  • 1 tsp garlic
  • 1/2 tsp rice wine vinegar
  • 1 tbsp cornstarch

Instructions

  • Make rice
  • Cook tofu & make crispy. This can be done by coating in oil and corn starch. Feel free to add whatever other spices strike your fancy
  • Make sauce
  • Add sesame oil & veggie oil to large pan & bring to heat (med-high)
  • Add tofu to pan to brown
  • Add sauce to pan. Will thicken immediately.
  • Toss tofu to cover then serve over rice